Tweet treats

Today, New York Times blogger Pete Wells set a challenge to rewrite this recipe as a short series of tweets. Here was my try at it:

TWEET 1: Prep 4 ‘chokes in water + lemon juice. Mix 1.5 lemonsZest, 750ml brdCrumbs, 80ml ParmChs, 80ml chpd parsly, 1tblsp chpd rosemry, #nytrc

TWEET 2: 6clv mncd garlc, 1 chpd carrt, 1.5tblsp capers, s&p. Baking pan: 1slcd onion, ‘choke stems, 4sprgs parsly, 2clv garlc, 1slcd carrt. #nytrc

TWEET 3: Stuff ‘chokes w mix > pan > drzl olive oil. Add bit water, 125ml wine. Cover w foil. Bake @ 400d 4 1.5hrs. #nytrc

Not easy! The queen of this format is cookbook. Follow me on Twitter at michelle_matt.